A Micro Time Travel Machine - The Design Alchemist
A Micro Time Travel Machine - The Design Alchemist
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A Micro Time Travel Machine

A Micro Time Travel Machine

Oh la la. Where shall we begin?

Arriving in Bordeaux, then off to Tuscany, bouncing over to sunny ☀️  California, ending in the mountains of Chile. Next sips, next stops? Historic Lebanon, jet-setting to Australia, catching the choir in Austria, gorgeous Argentina, popping over to Spain … ¡Olé!?


This is a dissertation of time travel thru the taste of wine. Not to mention, it’s my admired favourite drink. As the Greek would label me; Oenophilia, a disciplined devotee to wine. 🍷 A big, sure you’ve never heard of it, word meaning aficionado or connoisseur.

So how can we elevate our wine experience?

How about immediate gratification thru the Invaluable Guide to the Not-So-Humble Wine Decanter? Yes, we all must breathe more. We must (wink wink).


Yet a gorgeous vessel from which we drink can make an occasion pretty fabulous. So whilst you inhale that next breath of fine, fresh air, and sip that next grape, travel should be following in-line to occupy your time. Allow me to plant a lovely seed in your passport garden.

What if 2022 was your year to savor wine in the most exquisite form?

The borders will soon be open with peace of mind and the right of us to take our zest of exploration back after these difficult years. How about you follow me to Umbria, to an extraordinary place called Vero Vinyards?


Here a dynamic wife and husband duo bring their passion for a soul-filled Italian experience to you. I have had the honour of calling Kaila and her extraordinary mother, Jude, dear friends. Both equally positive, inspiring, and powerful forces. And we have shared in many sweet memories together … yes, collectively a part of my oenophilia tribe.

from @vero_in_italy on Instagram

Now the duo has expanded as Kaila and her husband Ludovico unveil a breathtaking Italian experience. Possibly one-of-a-kind … with thoughtfulness, love, and a toast to tradition.

Meet me in Umbria. Salutations.

Michelle Witherby
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